Say goodbye to boring continental breakfast and good morning to airy eggs Benedict. Condé Nast Traveler presents 10 of the best hotel breakfasts around the world. This Israeli hotel’s breakfast includes a smoky shakshuka and Persian cucumbers. This French hotel breakfast includes an edible 23-karat-gold leaf. This Japanese hotel breakfast has tangy tamagoyaki and ginger beef. This Danish hotel breakfast is marked by a tebirke.